Diana Gourmet Restaurant

Welcome to Ristorante Diana Gourmet, a place where Ligurian culinary tradition merges with innovation, creating an unforgettable experience for our guests.

Heading up the brigade at Ristorante Diana Gourmet is the new chef Vivien Aglioni, a young emerging talent with a solid background in important kitchens of Michelin-starred restaurants and luxury hotels in Italy; he has won us over with his passion and attention to detail, and we are confident he will also win over the palates of our guests.

At Diana Gourmet, ingredients are the heart of our cuisine. We work closely with local producers, fishermen, and farmers to ensure the highest quality ingredients. Freshly caught fish, hand-picked aromatic herbs, and seasonal vegetables take center stage in our dishes. Each bite tells a story of innovation and pursuit of perfection.

In the heart of Liguria, where the sea meets the land, Ristorante Diana Gourmet offers an authentic and passionate gastronomic experience. Our chefs, driven by a passion for tradition and creativity, carefully select the freshest and most genuine ingredients. Every dish tells a story, a connection to the land and sea that surround us.

At Diana Gourmet, culinary art meets dedication to service, creating an unforgettable gastronomic experience for every guest.

Our philosophy is simple: every detail matters. Our front-of-house team, led this year by Maitre Alex Seminara, is ready to welcome you with a warm smile and provide impeccable service, ensuring that every need is met with courtesy and professionalism.

Delighting you, surprising you, and making every moment at our table an unforgettable memory is what we do best.